Join us for an enriching masterclass where you'll discover the art of cooking on a CROSSRAY BBQ. During the masterclass, enjoy 3 tasting plates complemented by a selected trio of wines (tasting size) for the ultimate pairing experience.
In Australia, a backyard BBQ is more than a meal; it's a cultural ritual. So, as the weather warms up and the days get longer, it's time to brush off the Barbie and step up your grilling game. Here are seven essential tips to ensure your BBQ is not just good but an epic Aussie gathering.
It makes sense to say that the kitchen is both the heart and the hearth of the home. However, these days we’ve mostly replaced cooking on an open fire with microwaving, baking and deep frying our meals.
CROSSRAY BBQ's have been selected for two episodes of Selling Houses Australia.
It makes sense to say that the kitchen is both the heart and the hearth of the home. However, these days we’ve mostly replaced cooking on an open fire with microwaving, baking and deep frying our meals.
How do you take all the greatness of having an outdoor kitchen and make it even better? Simple. You downsize it.
“Joy is portable, bring it with you.” Whoever said this was surely talking about an electric portable BBQ.
It makes sense to say that the kitchen is both the heart and the hearth of the home. However, these days we’ve mostly replaced cooking on an open fire with microwaving, baking and deep frying our meals.
Finally, after millions of years someone has created a new BBQ. That someone is the team at CROSSRAY. And the new BBQ runs on infrared technology.